Title of the course:NUTRITION AND DIETETICS
Level of the Course: UG
Focus area of the course and core courses : The students are trained in the field of nutrition and dietetics, community nutrition and patient counselling.
Semester I Subject |
Semester II
Subject |
English |
English |
Applied Science |
Physiology and Reproductive Health |
Life Span Development |
Nutrition and Food Science |
Textile and Apparel Design |
Resource Management |
Entrepreneurship |
Environment Studies |
Semester III- Subject |
Semester IV- Subject |
Current Concerns and Women Studies |
Family Dynamics |
Extension for Development |
Extension Development |
Nutrition for life Span |
Fabric Ornamentation & Accessory Design |
Art, Design & Aesthetics |
Medical Nutrition Therapy-1 |
Culinary Science |
Food Microbiology, Sanitation and Hygiene |
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Human Biochemistry |
Semester V-Subject |
Semester VI-Subject |
Human Nutrition-I |
Human Nutrition- II |
Medical Nutrition Therapy -2 |
Nutrition Exercise and Fitness |
Human Biochemistry |
Professional Application in Nutrition and Dietetics |
Institutional Food Service Management |
Behavior and Life Style Management |
Quantity Food Production and Service |
Community Nutrition |
Seminar |
- |
Eligibility:
The students passing higher secondary examinations in Home Science/ Arts/ Commerce/ science from any recognized board, with one paper of English.
Admission Procedure:
Application forms will be available from June 2010, (10.00am-5.00pm) from the office.
Fees:
Internships: One month internship in hospitals.
Alumni placements:
- Diet Consultants
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Dietitian in hospitals/health club/ fitness centers: Deenanath Mangeshkar hospital, VLCC, Talwalkars, Body and Soul, Inspirations, Jahangir Hospital
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