ADMISSION 2007
M.Sc. Food Science & Nutrition
P.G Diploma in Dietetics/ Sports Science & Nutrition |
The course aims at training students as Food Scientists and Nutritionists. The Program equips students to fulfill multifarious roles of Nutrionists / Dieteticians / Food Scientists / Academicians for Community and Public Nutrition. |
| Duration: |
2 Years |
| Semesters: |
4 |
| Credits: |
60 |
|
| |
Courses Offered: |
| Semester I |
Statistics I |
Applied Physiology |
Nutritional Biochemistry |
Advanced Nutrition I |
Macronutrients |
Food Microbiology |
Elective I |
| |
| |
|
|
Semester III |
Scientific Writing |
Dissertation (Contd. In Sem IV) |
Advanced Nutrition III |
Minerals |
Food Science Practical |
Food Product Development and Sensory |
Evaluation |
Public Nutrition |
Analytical Instrumentation |
| |
|
|
Semester II |
Statistics II |
Research Methods |
Advanced Nutrition II |
Vitamins |
Food Science and Chemistry |
Food Safety and Quality Control |
Elective II |
| |
| |
|
|
Semester IV |
Current trends in Nutrition and Food |
Processing |
Dissertation |
Internship |
Recent Method in Food Processing and Packaging
|
Functional Foods and Nutraceuticals. |
|
| |
| |
|
|
| |
Eligibility |
A candidate with an overall average of B grade or equivalent (55%) marks in the first Bachelor’s degree of Home Science from a recognized University is eligible to apply for admission.
In special cases the Graduates from allied fields with good academic records may be considered for admission to M.Sc Home Science degree provided they fulfill the necessary prerequisites. The Head of the Department would determine prerequisites at the time of admission. For the prerequisites extra fees will be charged. A student has to complete the prerequisites to the satisfaction of the teacher concerned and obtain a satisfactory report.
A candidate who appeared for all the papers and practical of the examination the Bachelor’s degree may also apply in anticipation of the declaration of the results provided she produces College / University grade sheet showing overall average marks.
She may be given provisional admission subject to satisfactory performances, which may be withdrawn if the candidate fails to succeed in examination. |
| |
| SCHEDULE FOR ENTRANCE TEST, INTERVIEW AND RESULT |
| |
M.Sc. Food Science & Nutrition |
P.G Diploma in Dietetics/ Sports Science & Nutrition |
Entrance test |
9 th July ‘07
10:30 am – 1:00 pm |
9 th July ‘07
10:30 am – 11:30am |
| |
|
|
| Results of Entrance Test |
9 th July’07
5:00 pm |
9 th July’07
5:00 pm |
| |
|
|
| Interview |
10 th July’07
10:00 am |
12 th July’07
10:00 am |
| |
|
|
| Admission list |
11 th July’07
4:00 pm |
13 th July’07
4:00 pm |
| |
|
|
| Dates for paying fees |
12 th, 13 th & 16 th July’07 |
16 th, 17 th , &18 th July’07 |
|
Note: |
| 1. |
Results of the entrance test will be displayed on the notice board as per the above schedule. Only the successful candidates of common entrance test will be interviewed. |
| 2. |
Students admitted should collect the challan from the office and pay the fees during banking hours ( 10:30 am – 1:00 pm ), failing which their admission will stand cancel. |
| 3. |
Fees should be paid to Bank of India, S.N.D.T Extension counter. |
| 4 |
For admitted students |
| |
- Orientation program - 23 rd July'07
- Classes begin - 24 th July'07
|
|
